Robotics & Automation News

Where Innovation Meets Imagination

food

Robotic grippers 3D-printed for packaging machines

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Plastic grippers made from 3D printing and tribofilaments from Igus are 85 percent and 70 percent cheaper than the majority of competitors in the packaging industry.

3D printing is one of the most important trends in the industry today. It allows single batches to become a reality, allowing for personalized serial production of watches, furniture, and shoes. Additive manufacturing can also be a benefit to the packaging industry.

Metal grippers can be expensive and take a long time to produce.A certain company, after trying to 3D-print grippers using standard plastics like ABS and PLA with poor results, turned to igus. [Read more…] about Robotic grippers 3D-printed for packaging machines

Ottonomy provides ‘first’ fully autonomous delivery robots for airport

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A company called Ottonomy is providing a fleet of its fully autonomous delivery robots – called Ottobots – for food and retail at Cincinnati/Northern Kentucky International Airport (CVG).

This is said to be the first autonomous robotic delivery of food, beverage and lifestyle products in an airport environment.

Officially launched for the holiday travel season, passengers are now able to order contactless delivery directly to their location in Concourse B of the airport, delivered by an autonomous robot. Customers can select grab and go, beverage and travel items sold at select retail stores operated by Paradies Lagardere via orderatcvg.com on mobile devices. [Read more…] about Ottonomy provides ‘first’ fully autonomous delivery robots for airport

Engineers at Columbia University invent robotic lasers that cook food

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Engineers at Columbia University have invented software-controlled robotic lasers that cook food with “unparalleled precision”, retaining more moisture, and creating an entirely new, customized way to cook a tasty meal. (See videos below.)

Imagine having your own digital personal chef; ready to cook up whatever you want; able to tailor the shape, texture, and flavor just for you; and it’s all at the push of a button. Columbia engineers have been working on doing just that, using lasers for cooking and 3D printing technology for assembling foods.

Under the guidance of Mechanical Engineering Professor Hod Lipson, the “Digital Food” team of his Creative Machines Lab has been building a fully autonomous digital personal chef. Lipson’s group has been developing 3D-printed foods since 2007. Since then, food printing has progressed to multi-ingredient prints and has been explored by researchers and a few commercial companies. [Read more…] about Engineers at Columbia University invent robotic lasers that cook food

Freebirds and Now Cuisine partner to develop robotic kiosks to serve hot meals

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Restaurant technology developer Now Cuisine and the Freebirds burrito company are partnering to build robotic kiosks that serve hot meals.

Now Cuisine and Freebirds World Burrito say the pilot program will be available at new locations throughout the Dallas area using Now Cuisine’s robotic Takeout Stations.

Now Cuisine’s Takeout Stations are compact, fully-automated, AI-enabled kiosks that can be placed nearly anywhere to serve freshly made-to-order hot meals in minutes, 24/7. Freebirds has issued a purchase order to Now Cuisine which will allow its food to be served in multiple Takeout Stations in Texas as part of the pilot. [Read more…] about Freebirds and Now Cuisine partner to develop robotic kiosks to serve hot meals

Starship Technologies launches robot delivery service at South Dakota State University

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Starship Technologies has rolled out its robot food delivery service on the campus of South Dakota State University. SDSU becomes the first campus in the state of South Dakota to implement robot food delivery service.

Starship’s fleet of 30 autonomous, on-demand robots will deliver from three campus eateries to start: Grille Works, Papa Johns and Starbucks. Additional locations will be added soon.

The school’s nearly 14,000 students and faculty can now use the Starship Food Delivery app (iOS and Android) to order food and drinks from local retailers to be delivered anywhere on campus within minutes. The service works in conjunction with the student meal plan. [Read more…] about Starship Technologies launches robot delivery service at South Dakota State University

Kiwibot launches robotic delivery service on Loyola university campus

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Kiwibot has launched its robotic delivery service at Loyola Marymount University campus, in partnership with LMU Dining.

And until November 14, new Sodexo Bite app subscribers can take advantage of free food delivery fee at two on-campus locations.

If you haven’t seen the newest four-wheeled residents on campus at Loyola Marymount University yet, chances are you will soon if you are on the campus. [Read more…] about Kiwibot launches robotic delivery service on Loyola university campus

Flytrex expands drone food delivery service to Holly Springs, North Carolina

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Flytrex, an on-demand drone delivery for food and retail, has expanded its drone delivery service to Holly Springs, North Carolina.

In partnership with Causey Aviation Unmanned, the Federal Aviation Administration, the North Carolina Department of Transportation, The Town of Holly Springs, and Kite Realty Group Trust, Flytrex has begun delivering food orders via drone in partnership with Brinker International – owner of Chili’s Grill & Bar, It’s Just Wings and Maggiano’s Little Italy – at the Holly Springs Towne Center to front and backyards in the neighborhood of Forest Springs.

Flytrex’s newest service caters to dozens of households in the area who have opted into the service. Flytrex will conduct all flights under Part 107, within visual line of sight, maintaining the highest safety standards. [Read more…] about Flytrex expands drone food delivery service to Holly Springs, North Carolina

Starship Technologies launches North Carolina’s first robotic delivery service

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North Carolina Agricultural and Technical State University (A&T) and its food services provider, Sodexo, have partnered with robot maker Starship Technologies to roll out the university’s food delivery service via autonomous robots.

A&T is the first historically Black college or university to partner with Starship, as well as its first partnership in North Carolina.

Starship’s fleet of 20 autonomous, on-demand robots will deliver from three campus eateries: Qdoba, 1891 Bistro and the new Paavo’s Pizza with the goal to expand additional retail locations by next spring. [Read more…] about Starship Technologies launches North Carolina’s first robotic delivery service

Agtonomy launches out of stealth to address farm labor crisis with $4 million

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Agtonomy, a hybrid autonomy and tele-assist service platform, has launched out of stealth and has announced a $4 million seed round from Grit Ventures, GV (formerly Google Ventures), and Village Global, the venture firm backed by some of the world’s most successful entrepreneurs including Bill Gates, Jeff Bezos, and Michael Dell.

The Agtonomy mission is to address the massive labor crisis gripping local farm and land maintenance operations. The executive team consists of veterans from the AI, EV, cloud service and agriculture industries, with extensive experience at tech companies like Apple, Microsoft, Google, Dell, Uber and Cruise, as well as lifelong farming experience at Northern California agriculture operations such as Trattore Farms.

By 2050, the United Nations Food and Agriculture Organization predicts that we will need to produce 60 percent more food on a smaller amount of land just to feed a growing global population of 9.3 billion. [Read more…] about Agtonomy launches out of stealth to address farm labor crisis with $4 million

ABB Robotics offers South Africa’s food and beverage industry ‘a taste of the future’

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By Linda Eales, robotics division manager at ABB South Africa

The future has never looked more unpredictable for South Africa’s food and beverage (F&B) sector, as it battles a perfect storm of pressure brought on by Covid-19, changing consumer and retail consumption patterns, disrupted supply chains and ongoing scrutiny around food safety.

The food and beverage sector has been battered by a couple of high-profile food safety scares in recent years, and is scrambling to keep up with mega-trends like digitalisation and shifting consumption patterns. The good news is that this could be the perfect opportunity for the local F&B industry to reposition itself for the present and future.

F&B manufacturers increasingly need more flexibility on their production lines to enable them to adapt to changing consumer tastes and demands. At the same time, they require higher levels of productivity and efficiency, while maintaining the highest levels of product quality. In many cases, the answer to these challenges is to install a robotics solution, which makes F&B operations safer and more productive. [Read more…] about ABB Robotics offers South Africa’s food and beverage industry ‘a taste of the future’